An experience in right in the middle of harvest! Taste wine at three different stages – freshly harvested juice, fermenting juice, and the finished wine – while Natalie walks you step by step through how we turn grapes into wine. You’ll see the products and tools we use, learn why and when we use them, and even get a change to mix up a few things yourself. Since grape harvest only comes once a year, this is truly a once-a-year experience!

Limited to 30 people

$50/person for non-wine club members
$40/person for wine club members
– includes a welcome pour of our Brut Bubbles, guided tour through our winemaking practices, hearty hors d’oeurves, 15% off any purchases at the event, good wine, and good times!

Registration Required: Call us at 509-926-0164 or CLICK HERE