Ellena’s Cookbook

Discover a collection of cherished recipes and unexpected pairings inspired by Ellena Conway’s passion for cooking and her love for sharing delightful meals with family, friends, and the Latah Creek community.

The story of this cookbook begins with Ellena Conway, co-founder of Latah Creek Wine Cellars with her husband Mike. From the outset, Ellena’s wine pairings and cooking demonstrations have become cherished traditions, greatly contributing to the winery’s loyal customer following.

Her culinary journey started with tuna noodle casserole and has evolved dramatically since her days as a nineteen-year-old newlywed. Living in Turkey during Mike’s service in the Air Force sparked her passion for cooking, influencing many recipes in this collection.

Featuring a delightful mix of generations-old family recipes, reimagined dishes from her travels, and favorites shared by friends, this cookbook captures her culinary evolution.

“I love cooking for our customers, family, and friends, which inspired me to share recipes with our extended Latah Creek family. Three cookbooks later, I’ve infused a lifetime of experiences into these pages. As an Italian at heart, each recipe carries a piece of my love, and I hope this book encourages you to try something new with unexpected pairings!”