Latah Creek Reserve Cabernet Sauvignon 2021

Mike and Natalie, a father-daughter winemaking duo, are passionate about their collection of red wines, but they also enjoy experimenting with new varieties. This enthusiasm led them to create their Reserve Program, aimed at offering small-lot, high-quality wines that are not commonly produced.  The inspiration came from Natalie’s desire to explore different varietals beyond their usual selections. By crafting 5 barrels or fewer of each distinct varietal, they ensure special care and attention is dedicated to these wines, which is why they proudly bear the Reserve label.

The region’s heat and wind contribute to smaller canopies (leaf cover) and berry sizes, leading to concentrated flavors, thicker skins, and higher tannins. Our Mourvèdre, sourced from the Beverly AVA, is a standout example of how red varieties flourish in this region. However, since it is a 2022 vintage and the appellation was not officially designated until 2024 (after our labels were printed), we have classified it under Columbia Valley AVA. This wine is beautifully intense, featuring rich red berry flavors intertwined with a robust tannic structure.  This wine was produced in a larger quantity than our typical reserve bottlings, as four of the eight barrels were incorporated into our Mike’s Reserve Red no.4 blend.  Natalie was especially drawn to the vibrant, bright fruit character this varietal is known for.  

Natalie’s Tasting Notes

Food Pairing

Since this wine is so fruit-forward, but with a smoky hint, I recommend any meat with berry-centric sauces. One of our favorites is Ellena’s Roast Pork with Spiced Red Wine recipe available online and in her latest cookbook.

Winemakers

Mike Conway & Natalie Conway-Barnes